14-15 NOV 2026
11:00-20:00
PMQ, 35 Aberdeen Street, Central, Hong Kong
Get Ready for a Chocolate Weekend!
Step into a world where fine chocolate meets imagination at the Belgian Chocolate Festival, as Switzerland and Belgium come together to celebrate their shared passion for chocolate. Discover exquisite creations, artisanal craftsmanship, and immersive experiences in an elegant, surreal setting designed to delight every chocolate lover – from timeless classics to innovative flavours, every moment is a celebration of creativity, indulgence, and the art of chocolate.
We are delighted to welcome Swiss chocolatier Schoggi Meier, who will showcase a tempting selection of their finest chocolate creations. Visitors will also have the opportunity to discover the exclusive Seven Seals Zodiac Collection of Swiss whisky at the Dram Good Stuff booth, with bottles available for purchase.
For those looking to take their chocolate experience to the next level, Conspiracy Chocolate will host a hands-on Truffle-Making Course, offering a chance to explore the art of crafting these irresistible treats. Chocolate and whisky enthusiasts can also indulge in a Whisky & Chocolate Pairing Workshop, discovering how the rich, complex flavours of fine whisky complement the delicate notes of artisanal chocolate.
Head upstairs to The Qube and let the soothing sounds of classical music add a touch of elegance to your chocolate experience.
Special highlight: Pastry chef Michel Lo will be creating a chocolate sculpture live on site – a must-see for chocolate lovers and art enthusiasts alike!
Bring your friends, your sweet tooth, and your curiosity – we’ll bring the chocolate!
Swiss Month Hong Kong
